Apple-Cinnamon Cake - cooking recipe
Ingredients
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4 or 5 fresh apples, peeled
1 c. water
1 c. sugar or less
cinnamon
dry yellow cake mix
1 c. chopped pecans (optional)
1 1/2 sticks margarine
Preparation
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Slice apples. Spread in sprayed oblong dish. Add water and sugar. Sprinkle cinnamon over this. Add cake mix on top. Sprinkle again with cinnamon. Add pecans. Slice margarine on top. Bake as is at 350\u00b0 to 375\u00b0 about 35 minutes. Cool. Cover with frozen topping, thawed.
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