Hermit Cake - cooking recipe
Ingredients
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1 lb. creamed butter
1 lb. brown sugar
6 eggs
3 pkg. dates (1 1/2 lb. box)
1 1/2 lb. English walnuts (shelled out)
1 tsp. cinnamon
1 tsp. vanilla
juice of 1 lemon (1 Tbsp.)
1/4 tsp. salt
4 c. sifted flour
1 can applesauce
Preparation
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Cream butter, sugar and eggs, one at a time.
Add fruit previously cut and floured.
Add salt, flour and flavorings, cut nuts and applesauce.
Bake 3 hours at 250\u00b0.
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