Easy Chicken Divan - cooking recipe

Ingredients
    3 chicken breasts, cooked, deboned and cut up
    1 head broccoli, cooked and cut up
    1 can cream of chicken soup
    1/2 c. milk
    Ritz cracker crumbs
    1 c. Cheddar cheese, shredded
Preparation
    Cover bottom of a 13 x 9 x 2-inch Pyrex dish with broccoli. Place chicken pieces on top.
    Mix chicken soup and milk.
    Pour over chicken and broccoli.
    Top with bread crumbs and shredded cheese.
    Bake, uncovered, at 350\u00b0 for 1 hour.
    Serve with rice pilaf.

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