Bean Casserole - cooking recipe

Ingredients

2 lb. hamburger
1/2 c. chopped onion
1 medium can pork and beans
catsup to taste
1 can (10) biscuits
1 1/2 c. shredded cheese or more

Preparation

Brown meat and onions, drain.
Add beans and catsup.
Cut biscuits in half.
Place around dish, on top of meat and ingredients.
Add cheese in middle.
Bake until biscuits and cheese are brown and done through, at 350\u00b0 for 20 minutes or so.