Sausage Pie - cooking recipe

Ingredients

1 or 2 lb. Italian sausage
1 c. Mozzarella shredded cheese
2 c. milk
4 eggs
1 Tbsp. garlic powder and oregano or Italian seasoning
1 tsp. pepper
2 Tbsp. grated cheese
1 1/2 tsp. paprika
1 c. Bisquick
1/4 tsp. salt

Preparation

Skin and saute sausage; drain.
Spray 13 x 9-inch pan with Pam.
Break up sausage and crumble in bottom of pan.
Top with Mozzarella cheese.
Mix other ingredients (except grated cheese and paprika).
Pour over Mozzarella and sausage.
Sprinkle grated cheese and paprika on top.
Bake at 400\u00b0 for 35 to 40 minutes or until knife comes out clean.
Remove from oven.
Loosen around sides.
Cut in desired sizes when cool.
For appetizer.