Spaghetti Sauce - cooking recipe
Ingredients
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2 Tbsp. olive oil
1 medium onion, chopped
1 (28 oz.) can crushed tomatoes
3 (16 oz.) cans tomato sauce
1/2 tsp. dried parsley
1/2 tsp. oregano
1/2 tsp. basil
1 1/2 tsp. salt
1/8 tsp. minced garlic or 1 clove fresh, chopped
1 Tbsp. sugar
pepper to taste
Preparation
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Some old-fashioned recipes tickle the fancy.
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