Spaghetti Sauce - cooking recipe

Ingredients
    2 Tbsp. olive oil
    1 medium onion, chopped
    1 (28 oz.) can crushed tomatoes
    3 (16 oz.) cans tomato sauce
    1/2 tsp. dried parsley
    1/2 tsp. oregano
    1/2 tsp. basil
    1 1/2 tsp. salt
    1/8 tsp. minced garlic or 1 clove fresh, chopped
    1 Tbsp. sugar
    pepper to taste
Preparation
    Some old-fashioned recipes tickle the fancy.

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