Sweet And Sour Meat Balls - cooking recipe

Ingredients

2 lb. hamburger
1 egg
1 small onion
4 slices soft bread crumbs
1/4 c. vinegar
1 can diced water chestnuts
2 large cans pineapple chunks
1 Tbsp. soy sauce
2 beef bouillon cubes
2 Tbsp. sugar
1 green pepper, cut up

Preparation

Mix hamburger, egg, onion and bread together.
Form into medium size balls and bake at 350\u00b0 for 25 minutes.
Drain pineapple chunks and reserve liquid.
Mix cornstarch with 1/4 cup water, then fill rest of cup with water.