Pizza Pan Breakfast - cooking recipe

Ingredients

1 can crescent rolls
1 lb. breakfast sausage
1 c. shredded frozen hash browns
1 c. shredded Cheddar cheese
5 eggs
1/2 c. milk
salt and pepper

Preparation

Press crescent rolls flat onto a 14-inch pizza pan, forming crust.
Brown and drain sausage.
Crumble and sprinkle on crescent crust.
Sprinkle hash browns and cheese over meat.
Beat eggs, milk and seasonings together; pour over pizza.
Bake at 350\u00b0 for 30 to 35 minutes.
Slice and serve.