Waldorf Salad - cooking recipe

Ingredients

2 medium-sized red apples, quartered, cored and diced
1/4 c. seedless red grapes, halved
2 Tbsp. sliced celery
2 Tbsp. chopped walnuts
Honey-Yogurt Dressing (recipe follows)

Preparation

Combine apples, grapes, celery and walnuts in a medium-size bowl.
Pour on Honey-Yogurt Dressing.
Stir gently to mix well. Cover and refrigerate until serving time.