Super Lasagna - cooking recipe
Ingredients
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8 oz. lasagna
1/2 lb. ground beef
1/2 tsp. olive oil
1/4 c. chopped onions
1 clove garlic, crushed
12 oz. tomato paste
2 c. tomato sauce (mushroom)
1 tsp. salt
1/2 tsp. oregano
1 bay leaf
1 tsp. crushed sweet basil
1 tsp. dried parsley flakes
1/4 tsp. pepper
2 c. cottage cheese
1 egg, well beaten
16 oz. Mozzarella cheese
Preparation
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Cook lasagna according to package instructions.
Drain.
Brown beef in large skillet in oil with onions and garlic.
Add tomato paste and sauce, 1/2 teaspoon salt, oregano, bay leaf, basil, parsley, 1/8 teaspoon pepper and 1/2 cup of water; simmer for 1 hour.
Combine cottage cheese, egg, remaining salt and remaining pepper.
Grate Mozzarella cheese.
Arrange layers of noodles, cottage cheese mixture, beef mixture and cheese in a 12 x 8-inch baking dish, ending with cheese on top.
Bake at 350\u00b0 for 30 minutes.
Remove from oven; let set for 15 minutes before serving. This recipe will serve 7 people.
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