Chocolate Chip Banana Nut Bread - cooking recipe

Ingredients

2 c. flour
1/2 tsp. baking powder
1 tsp. baking soda
1/2 tsp. salt
1/2 tsp. cinnamon
1/2 c. butter or margarine
1/2 c. brown sugar
1/2 c. sugar
2 eggs
1/2 c. sour cream
2 medium bananas (very ripe)
1/2 tsp. vanilla extract
1/2 tsp. banana extract
1 c. walnuts, chopped
6 whole walnut halves
1/2 c. chocolate chips

Preparation

Puree bananas.
Combine baking powder, baking soda, flour, salt and cinnamon; set aside.
Cream butter and sugars.
Add eggs, sour cream, bananas, vanilla extract and banana extract to butter and sugar mixture; beat well.
Stir moist ingredients into dry ingredients.
(Stir only until dry ingredients are moistened.) Add nuts and chocolate chips; mix.
Pour into greased 9 x 5-inch greased loaf pan.
Decorate top with walnut halves.
Bake at 350\u00b0 for 55 to 60 minutes or until wire cake tester inserted in center comes out clean.