Cracker Candy - cooking recipe

Ingredients

1 c. margarine
1 c. light brown sugar

Preparation

Preheat oven to 400\u00b0.
Line cookie sheet with foil.
Place saltine crackers on foil.
Mix margarine and brown sugar in sauce pan and heat to a boil.
Boil and stir 3 minutes.
Pour mixture over crackers and bake 5 minutes or until crackers float.
Remove from oven and sprinkle 8 ounce package of chocolate chips over crackers.
Spread while hot.
Cool.
Break into pieces and keep in freezer.