Southern Baked Beans - cooking recipe

Ingredients
    3 (16 oz.) cans Ranch Style pinto beans
    1 (12 oz.) jar chili sauce
    8 pieces bacon
    1 1/2 c. brown sugar
    1 Tbsp. dry mustard
Preparation
    In a 2-quart casserole, layer beans, chili sauce, 4 strips of bacon, brown sugar and mustard.
    Top with 4 strips bacon. Bake at 250\u00b0 for 5 hours.
    Serves 8 to 10.

Leave a comment