Southern Baked Beans - cooking recipe
Ingredients
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3 (16 oz.) cans Ranch Style pinto beans
1 (12 oz.) jar chili sauce
8 pieces bacon
1 1/2 c. brown sugar
1 Tbsp. dry mustard
Preparation
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In a 2-quart casserole, layer beans, chili sauce, 4 strips of bacon, brown sugar and mustard.
Top with 4 strips bacon. Bake at 250\u00b0 for 5 hours.
Serves 8 to 10.
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