Frozen Cranberry Salad - cooking recipe

Ingredients
    1 (16 oz.) can jellied cranberry sauce
    3 Tbsp. lemon juice
    1 (3 oz.) pkg. cream cheese, softened
    1/4 c. mayonnaise
    1 c. powdered sugar
    1 c. chopped nuts
    1 (8 1/4 oz.) can crushed pineapple, drained
    1 c. whipped cream
Preparation
    Beat cranberries and lemon juice in mixer.
    Place in 5-cup salad mold; freeze.
    Blend cream cheese and mayonnaise; gradually add powdered sugar.
    Fold in nuts, pineapple and whipped cream. Top salad mold.
    Freeze until firm.
    Serves 8.

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