Slush - cooking recipe

Ingredients

2 c. boiling water
3 tea bags
1 large orange juice
1 large lemonade
2 c. sugar
7 c. water
2 1/2 c. whiskey

Preparation

Add tea bags to boiling water.
Mix all ingredients; store 24 hours in freezer.
Stir after 12 hours.
Add Sprite and a cherry to serve.