Baked Ziti - cooking recipe

Ingredients

1 lb. ziti
3 1/2 c. spaghetti sauce
2 c. sour cream
2 or more c. shredded Mozzarella
1/4 c. chopped parsley
1 egg, beaten
1 tsp. oregano
1/2 tsp. garlic powder
1/4 tsp. pepper
1 Tbsp. Parmesan cheese

Preparation

Cook ziti for 10 minutes; drain.
Combine with other ingredients and 1 1/2 cups of spaghetti sauce.
In a 3-quart casserole, layer 1/2 cup sauce over bottom, ziti mixture over sauce and top with 1 1/2 cups sauce.
Sprinkle Parmesan cheese on top. Cover and bake 30 to 35 minutes at 375\u00b0.