Never Fail Fudge - cooking recipe

Ingredients

1 lb. powdered sugar
1/2 c. cocoa
1/4 c. milk
1 stick margarine
1 tsp. vanilla
1/2 c. chopped pecans

Preparation

Sift sugar and cocoa into medium glass bowl.
Add milk and margarine.
Cut margarine in 4 or 5 pieces; arrange around edges, not in center.
Do not stir!
Microwave for 2 to 2 1/2 minutes on High.
Add vanilla and pecans; stir to blend well.
Pour and spread into an 8-inch pan.