Party Salad - cooking recipe

Ingredients

1 pkg. lemon Jell-O
8 marshmallows
2 bananas
1 small can crushed pineapple (save juice)
1/2 c. sugar
2 Tbsp. flour
1 egg
1 pkg. whipped topping
grated cheese

Preparation

Dissolve Jell-O in 2 cups water.
Add the marshmallows.
After Jell-O starts to set, add sliced bananas and crushed pineapple (drained); allow to set.
Cook together until thickened the sugar, flour, egg and combined pineapple juice and water to equal 1 cup. After mixture cools, add 1 package whipped topping and spread over set Jell-O.
Sprinkle grated cheese on top.