Rice And Ham Griddle Cakes - cooking recipe

Ingredients

2 eggs
1 c. cooked rice
3 Tbsp. melted butter
2 c. milk
1 c. all-purpose flour
5 tsp. baking powder
1/2 tsp. salt
1 c. cooked ham, diced

Preparation

In medium bowl, beat eggs.
Add cooked rice, milk and butter; mix well.
Sift together flour, baking powder and salt.
Add to egg mixture.
Beat until well blended.
Stir in diced ham.