Popcorn Puffs - cooking recipe

Ingredients

1 stick butter or margarine
1 c. brown sugar
1/2 c. Karo syrup
1/4 tsp. baking soda
1 bag Snyder's Puff and Corn popcorn (kernel less popcorn, Kroger)

Preparation

Bring butter, brown sugar and Karo syrup to a boil.
Add 1/4 teaspoon baking soda and simmer 5 minutes.
Put 1 bag of Snyder's Puff and Corn popcorn in large pan.
Pour syrup mixture over popcorn and stir.
Bake at 250\u00b0 for 1 hour, stirring every 15 minutes.
Cool on waxed paper.
Break up in pieces.