Tacocitas - cooking recipe

Ingredients
    1 head lettuce
    2 large pkg. Fritos
    1 large can tomatoes
    1 large can chili con carne
    1/2 c. grated cheese (plain)
Preparation
    In
    a
    deep
    dish,
    place
    1/2 of the lettuce (shredded fine), then
    layer of Fritos.
    Add 1/2 can of tomatoes chopped over the Fritos,
    then
    a layer of 1/2 can of chili which has been heated to\tboiling
    point.
    Repeat
    in this same way the other
    half of ingredients.
    Lastly, sprinkle grated cheese on top.
    Serve at once.

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