Tacocitas - cooking recipe
Ingredients
-
1 head lettuce
2 large pkg. Fritos
1 large can tomatoes
1 large can chili con carne
1/2 c. grated cheese (plain)
Preparation
-
In
a
deep
dish,
place
1/2 of the lettuce (shredded fine), then
layer of Fritos.
Add 1/2 can of tomatoes chopped over the Fritos,
then
a layer of 1/2 can of chili which has been heated to\tboiling
point.
Repeat
in this same way the other
half of ingredients.
Lastly, sprinkle grated cheese on top.
Serve at once.
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