Chicken In Foil - cooking recipe

Ingredients

1 (2 1/2 lb.) broiler, skinned and quartered
1/4 tsp. garlic salt
1/8 tsp. paprika
1 large onion, cut in 4 sections
1 large potato, cut in 8 sections
1 (4 oz.) can mushrooms
2 carrots, 3/4-inch pieces
2 stalks celery
1 can cream of chicken soup, undiluted

Preparation

Cut 4 (24 x 18-inch) pieces of heavy- duty aluminum foil. Place a chicken quarter in center of each; sprinkle with garlic salt and paprika.
Top evenly with onion and next 4 ingredients. Spoon soup evenly over each portion.
Seal bundles and place on a 15 x 10-inch jelly roll pan.
Bake at 400\u00b0 for 1 hour and 15 minutes or until done.
Makes 4 servings.