Macaroni And Cheese(Student Favorite) - cooking recipe

Ingredients

1 box Kraft macaroni and cheese
1/4 c. butter
salt (just a pinch)
1/4 c. milk
6 c. water

Preparation

Boil water and stir in macaroni; continue for 7 to 10 minutes or until tender.
Do not forget to stir occasionally or it will all clump together and be gross.
Add butter, milk and cheese sauce mix (included in macaroni box) and mix well.
Makes about 3 cups.