Curried Almonds - cooking recipe

Ingredients
    2 c. blanched whole almonds
    1 1/2 Tbsp. margarine
    1 Tbsp. curry powder
    2 tsp. salt
Preparation
    Preheat oven to 300\u00b0. In 8 or 9-inch cake pan, combine almonds and melted butter. Toast in oven 30 minutes, stirring occasionally. Add curry powder and salt; toss until thoroughly coated. Transfer to waxed paper to cool.
    Store almonds in tightly covered container.

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