Blueberry Cobbler - cooking recipe

Ingredients

1 stick butter, melted
1 c. fresh blueberries
1 c. pineapple (crushed)
1/2 c. pecans, chopped
1 c. flour
1 c. sugar
1 c. milk

Preparation

Place butter in a 9 x 12-inch baking pan.
Add blueberries, pineapple and nuts.
Combine flour, sugar and milk in a large bowl, mix until smooth.
Pour batter over fruit.
Bake at 375\u00b0 until golden brown, approximately 35 minutes.