Melva'S Tarter Sauce For Fish - cooking recipe

Ingredients

2 c. salad dressing
1 small onion
1 Claussen kosher pickle
1 dash dry mustard
1 dash turmeric
1 dash cumin
1 dash curry powder
1 dash white pepper

Preparation

Grind onion and pickle in food processor.
Stir pickle and onion into salad dressing.
Spice sauce with the spices. Refrigerate for 1 hour or more.