Southern Barbecue Sauce - cooking recipe

Ingredients
    1 tsp. salt
    1/2 c. molasses
    1/4 c. brown sugar
    3 c. brown soup stock
    1/2 c. prepared mustard
    1/4 c. vinegar
    1/8 c. liquid smoke
    1/2 c. Worcestershire sauce
    1 c. tomato paste
    1/2 tsp. crushed red pepper flakes
    1 Tbsp. chili powder
Preparation
    Combine all the ingredients and simmer in a heavy pan 2 hours, uncovered.\tStir
    often
    to prevent burning.
    Watch the liquid content does not
    evaporate,
    you may need to add a bit of water. Makes 1 quart.

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