Italian Vegetable Dip - cooking recipe

Ingredients
    1 c. mayonnaise
    1 c. sour cream
    1 (6 oz.) pkg. Zesty Italian salad dressing mix
    1/4 c. finely chopped red pepper
    1/4 c. finely chopped green pepper
Preparation
    Mix mayonnaise, sour cream and Zesty Italian salad dressing mix until well blended; stir in peppers.
    Refrigerate.
    Serve with bread sticks, vegetable dippers or chips.
    Makes 2 1/4 cups.

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