Italian Vegetable Dip - cooking recipe
Ingredients
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1 c. mayonnaise
1 c. sour cream
1 (6 oz.) pkg. Zesty Italian salad dressing mix
1/4 c. finely chopped red pepper
1/4 c. finely chopped green pepper
Preparation
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Mix mayonnaise, sour cream and Zesty Italian salad dressing mix until well blended; stir in peppers.
Refrigerate.
Serve with bread sticks, vegetable dippers or chips.
Makes 2 1/4 cups.
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