Easy Pound Cake - cooking recipe

Ingredients
    2 c. sugar
    1 c. shortening
    4 eggs
    1/2 tsp. salt
    1 tsp. vanilla flavoring
    1 tsp. almond flavoring
    1 tsp. lemon flavoring
    3 c. flour
    3 tsp. baking powder
    1 c. milk
Preparation
    Cake:
    Cream sugar and shortening at high speed of mixer.
    Add eggs.
    Add flavorings and milk.
    Sift flour, salt and baking powder and mix with other ingredients.
    Place in well-greased and floured 10-inch tube pan.
    Bake at 375\u00b0 for 45 minutes.

Leave a comment