Easy Pound Cake - cooking recipe
Ingredients
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2 c. sugar
1 c. shortening
4 eggs
1/2 tsp. salt
1 tsp. vanilla flavoring
1 tsp. almond flavoring
1 tsp. lemon flavoring
3 c. flour
3 tsp. baking powder
1 c. milk
Preparation
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Cake:
Cream sugar and shortening at high speed of mixer.
Add eggs.
Add flavorings and milk.
Sift flour, salt and baking powder and mix with other ingredients.
Place in well-greased and floured 10-inch tube pan.
Bake at 375\u00b0 for 45 minutes.
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