Vegetable Bread - cooking recipe

Ingredients

1 c. chopped bell pepper
2 sticks margarine
1 tsp. chives
3 oz. bacon bits
1 c. chopped onion
3 cans biscuits, cut in fourths
1/2 c. Parmesan cheese

Preparation

Saute pepper and onion in two sticks of margarine.
Mix biscuit pieces, chives, cheese and bacon bits together.
Stir in sauteed mixture.
Press into a Bundt pan that has been sprayed with Pam.
Bake 30 minutes at 375\u00b0.