Salsa Sauce - cooking recipe

Ingredients
    1 c. vinegar
    1/4 c. water
    1/4 c. brown sugar
    2 Tbsp. horseradish
    14 tomatoes, chopped
    1 c. chopped celery
    1/2 c. chopped green pepper
    1/2 c. chopped onion
    1 jalapeno pepper
Preparation
    Combine and boil 10 minutes.
    Process 15 minutes.

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