Salsa Sauce - cooking recipe
Ingredients
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1 c. vinegar
1/4 c. water
1/4 c. brown sugar
2 Tbsp. horseradish
14 tomatoes, chopped
1 c. chopped celery
1/2 c. chopped green pepper
1/2 c. chopped onion
1 jalapeno pepper
Preparation
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Combine and boil 10 minutes.
Process 15 minutes.
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