Easy Cheesecake - cooking recipe

Ingredients

1 can Borden's sweetened condensed milk
1 (8 oz.) cream cheese
1/3 c. lemon juice
1 graham cracker pie crust

Preparation

Blend juice and milk together.
Cut or break softened cream cheese.
Blend milk little by little by hand or mixer into cheese. Pour into crust.
Top with fresh fruit, canned pie fillings or sprinkles.
for firmer filling take out 1 tablespoon of milk before adding.