Mexican Casserole - cooking recipe

Ingredients
    1 lb. hamburger meat
    1 can Ro-Tel tomatoes
    1 c. or more grated cheese
    1 medium bag Fritos
    1 medium can Ranch-style beans
    1 can cream of mushroom soup, undiluted
Preparation
    Brown hamburger.
    Add tomatoes, beans and mushroom soup.
    Put layer of meat mixture in greased casserole, layer of Fritos and layer of cheese.
    Make 2 layers, ending with cheese on top.
    Bake in 350\u00b0 oven for 10 to 15 minutes.

Leave a comment