Cream Of Broccoli Soup - cooking recipe

Ingredients

1 1/2 c. chicken broth
1/2 c. chopped onion or generous amount of onion powder
2 c. broccoli
1/2 tsp. dried thyme
1 small bay leaf
dash of garlic powder
2 Tbsp. all-purpose flour
1/4 tsp. salt
dash of pepper
1 c. skim or low-fat milk

Preparation

Cook in pot first 6 ingredients until mixture boils.
Reduce heat, cover and simmer for 10 minutes or until broccoli is tender. Remove bay leaf.
Place 1/2 mixture in blender.
Blend 30 to 60 seconds.
Pour into bowl.
Repeat with remaining mixture.
Set aside.