Sunday Chicken Bake - cooking recipe

Ingredients
    skinned chicken breasts (any number)
    1 c. uncooked rice
    1 can celery soup
    1 can mushroom soup
    2 c. milk
    1 pkg. onion soup mix (dry)
Preparation
    In a 13 x 15-inch glass baking dish, place rice, soups and milk, well mixed.
    Place the chicken breasts, bone side down, on top of the rice mixture.
    Sprinkle dry onion soup mix over the chicken.
    Cover with foil; bake in a slow (275\u00b0) oven for 2 hours.

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