Hawaiian Pie - cooking recipe

Ingredients

2 baked pie shells
3 bananas
1 can crushed pineapple
2 Tbsp. cornstarch or flour
coconut
Cool Whip
crushed nuts

Preparation

Freeze the crust overnight.
The next day get it out.
Mash sides down on the crust.
Cook crust 1/2 hour.
Make chocolate and put on top.