Green Bean Casserole - cooking recipe
Ingredients
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2 cans green beans, drained
3/4 c. milk
1 can mushroom soup
1/8 tsp. pepper
1 can French fried onion rings
Preparation
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Combine beans, milk, soup, pepper and 1/2 can French fried onion rings.
Pour into a 1 1/2-quart casserole.
Bake, uncovered, at 350\u00b0 for 30 minutes, then top with remaining French fried onion rings and bake 5 minutes longer.
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