Green Bean Casserole - cooking recipe

Ingredients
    2 cans green beans, drained
    3/4 c. milk
    1 can mushroom soup
    1/8 tsp. pepper
    1 can French fried onion rings
Preparation
    Combine beans, milk, soup, pepper and 1/2 can French fried onion rings.
    Pour into a 1 1/2-quart casserole.
    Bake, uncovered, at 350\u00b0 for 30 minutes, then top with remaining French fried onion rings and bake 5 minutes longer.

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