Fruit Salad - cooking recipe

Ingredients

2 cans pineapple tidbits or chunks, drained and save juice
2 cans mandarin oranges, drained
2 bananas, cut up
2 apples, cut up
3 Tbsp. lemon juice
1 c. nuts
1 small box vanilla instant pudding

Preparation

Mix pineapple juice with lemon juice.
Combine fruit and nuts.
Sprinkle pudding over fruit and nuts.
Then pour juice over this and mix well.
Refrigerate for a while.