Mini Pizzas - cooking recipe

Ingredients

1 lb. sausage or hamburger, cooked with Italian seasoning, drained
1 to 2 pkg. rye cocktail bread
1 can tomato sauce with herbs
Velveeta cheese

Preparation

Mix sausage or hamburger with tomato sauce.
Add Velveeta cheese until well blended.
Put foil on cookie sheets.
Place cocktail bread on sheets and spoon mixture onto bread.
Bake at 350\u00b0 for 10 minutes.