Hamburger Stew - cooking recipe

Ingredients

1 1/2 lb. hamburger
1 can Veg-All
1 can tomatoes, chopped
1 can Ro-Tel tomatoes with chiles
1 can V-8 juice (No. 2 size)
1 medium onion, chopped
1 can Spanish rice
1 can cream-style corn
1 Tbsp. brown sugar
Worcestershire sauce to taste

Preparation

Brown meat with onion and drain.
Mix all ingredients together and simmer 30 minutes to an hour, stirring occasionally.