Pecan Pie - cooking recipe

Ingredients
    1 box light brown sugar
    3 eggs
    1 stick butter
    3 Tbsp. flour
    1 c. milk
    1 Tbsp. vanilla
    1/4 tsp. black walnut flavoring
    1 c. pecans
Preparation
    Mix first 7 ingredients.
    Add pecans.
    Pour into unbaked pie shell.
    Bake at 350\u00b0 for 45 minutes.
    Makes 2 small pies.

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