Graham Cracker Bars - cooking recipe

Ingredients

graham crackers
2 sticks margarine
1 beaten egg
1 c. sugar
1/2 c. milk
1 tsp. vanilla
1 c. chopped pecans
2 c. coconut
1 stick melted margarine
2 Tbsp. milk
1 box powdered sugar

Preparation

Chill in refrigerator a few hours before cutting into squares. These may be frozen in tight container.