Dabble Cake - cooking recipe

Ingredients

1 can cherry pie filling
1 large can crushed pineapple
1 box yellow cake mix
1 stick butter or margarine
1/2 c. nuts, chopped

Preparation

Butter sides and bottom of a 9 x 13-inch pan.
Pour in cherry pie filling and pineapple.
Sprinkle cake mix over.
Slice butter over top and sprinkle on nuts.
Bake at 350\u00b0 for about 1 hour.