Sausage Casserole - cooking recipe

Ingredients

1 lb. sausage
4 apples
1 large can sweet potatoes
1/2 c. brown sugar
1 Tbsp. Worcestershire sauce

Preparation

Peel, core and slice apples.
Slice sweet potatoes.
Brown sausage.
Layer sausage, apples and sweet potatoes in casserole dish.
Mix brown sugar and Worcestershire sauce in sausage drippings.
Pour over other ingredients.
Bake at 350\u00b0 for 1 hour.