Lean Chocolate Cream Pie - cooking recipe

Ingredients
    1 1/2 c. graham cracker crumbs
    2 Tbsp. light corn syrup
    1 Tbsp. butter or margarine, melted
    3 c. 1% low-fat milk
    1 egg
    3/4 c. sugar
    1/3 c. unsweetened cocoa powder
    3 Tbsp. flour
    3 Tbsp. cornstarch
    1/4 tsp. salt
    1 tsp. vanilla extract
    1 container (12 oz.) lite nondairy whipped topping
    grated semi-sweet chocolate (optional)
Preparation
    Combine graham cracker crumbs, corn syrup, butter and 1 tablespoon of water until blended.
    Press into bottom of a 9-inch pie plate.

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