School House Fudge - cooking recipe

Ingredients

2 c. sugar
1/2 c. milk
1 stick butter or margarine
3 Tbsp. cocoa
1 tsp. vanilla
3 c. oatmeal (1 minute quick cook)
2 Tbsp. peanut butter

Preparation

Mix sugar, milk, margarine and cocoa.
Bring to a boil on medium heat.
Cook for 1 minute.
Add vanilla.
Fold in oatmeal and add peanut butter.
Drop on wax paper.