Little Pizzas - cooking recipe

Ingredients
    1 medium onion, chopped fine
    2 cloves garlic, minced
    4 Tbsp. dried parsley
    1 small can diced green chilies
    1/2 c. oil
    1 can (10 oz.) pizza sauce
    1 lb. sharp Cheddar cheese, grated
    2 or 3 drops Tabasco
    1 small can diced olives
Preparation
    Mix all together and spread on thin slices of uncooked French rolls.
    Bake in 400\u00b0 oven until brown and bubbly, about 15 minutes.
    Makes a lot.
    Can be frozen.

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