Little Pizzas - cooking recipe
Ingredients
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1 medium onion, chopped fine
2 cloves garlic, minced
4 Tbsp. dried parsley
1 small can diced green chilies
1/2 c. oil
1 can (10 oz.) pizza sauce
1 lb. sharp Cheddar cheese, grated
2 or 3 drops Tabasco
1 small can diced olives
Preparation
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Mix all together and spread on thin slices of uncooked French rolls.
Bake in 400\u00b0 oven until brown and bubbly, about 15 minutes.
Makes a lot.
Can be frozen.
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