Peanut Brittle(Microwave) - cooking recipe

Ingredients

1 1/2 c. raw peanuts, skinned
1 c. granulated sugar
1/2 c. light corn syrup
1 Tbsp. lightly salted butter or margarine
1 tsp. vanilla
1 tsp. soda
few grains salt

Preparation

Mix peanuts, sugar, corn syrup and salt in glass bowl.
Cook 9 minutes on High, mixture should be bubbling and brown.
Quickly stir in butter and vanilla; cook 2 minutes longer.
Add baking soda and stir quickly, until mixture is foamy.
Pour immediately onto greased baking sheet.
Let cool 15 minutes or longer.
Break up peanut brittle and store in tight container.
Makes approximately 1 pound.
Do not double recipe!