Fire House Special - cooking recipe

Ingredients

1/2 lb. hamburger meat
1 large potato
1 bell pepper
1 onion
salt and pepper
garlic powder
3 pats butter

Preparation

Shape meat into a patty and place in the center of a large piece of heavy-duty tinfoil.
Cut up potato, bell pepper and onion and place on top of hamburger patty.
Add salt, pepper and garlic powder to taste; top with the pats of butter.
Seal the tinfoil; place on a flat pan or cookie sheet and bake in 350\u00b0 oven for 1 1/2 hours or until done.