Pasta Fagioli - cooking recipe

Ingredients

olive oil
garlic
1 small can Del Monte or Hunt's tomato sauce
1 can white cannellini beans
water
salt
pepper
oregano
pasta
grated cheese

Preparation

Place a little olive oil and garlic into a 2-quart pot.
After browning the garlic, add a small can of tomato sauce plus a can of fresh water.
When water is heated and mixed, add cannellini beans plus a can of water.
Add a small amount of salt, pepper and oregano (to taste).
Be sure there is enough water in pot to brew this meal.
Bring to a boil, then lower flame and simmer for 1 hour.
Remove from heat, which will thicken the mixture.